Steam-powered wheat threshing. Flour milling by hand!
Welcoming and guiding visitors on our regular open days (Easter to September, first and third weekends of the month).
Help our invaluable volunteers maintain and develop the site. Tasks include looking after the historic machinery, grounds and building maintenance and all things needed to improve our visitor’s experience of Coultershaw. Volunteers meet on Tuesday mornings throughout the year.
Please use the contact form on our website or email: admin@coultershaw.co.uk